Month: July 2015

I am not a fan of fish. I have no business reviewing this restaurant.

Kishimoto Japanese Restaurant

Their blurb: None. No website. What gives?

MENU

Address: 2095 Commercial Dr, Vancouver, BC V5N 4V1
Phone:(604) 558-4641
CLOSED MONDAYS, otherwise open 11:30am-2:30pm and 5pm-9:45pm
Booths? Not really – they have booth chairs along the wall but the tables are not separated with anything but space.
Noisy? Can be
Candies with your bill? Yes but not good ones.

I live near this place and its very rare that there isn’t a queue of folks loitering outside. I’m sure this has to do with the fact that the food is good but equally due to the fact that this dining area is miniature.  Also I appreciate a sushi joint where they provide reusable chopsticks rather than disposable ones. They do have a Draconian policy with regard to the wait list – they put your name on the list and if you leave they cross you off. As a person who generally avoids food from the ocean I usually get vegetarian sushi, goma ae, chicken, edamame and gyoza when in Japanese restaurants but I did try a bit of fish this time. Everything was well made, except the gyoza was unexceptional. We tried the crispy beet salad and it was like a party in my mouth.

I don’t remember any mention of Ocean Wise or sustainable fish on the menu and I can’t find anything online right now so I guess that’s a strike against it. Also it’s not cheap but you do seem to get what you pay for. If you want a lot of sushi for your money there are other better places, such as Sushiyama.

Also the art on the walls was not good. But who goes to a restaurant for art? NOT ME!

Biggest Rave: Crispy beet salad OMG. Also consistent business hours.

Biggest Rant: This restaurant doesn’t take reservations, and you can expect to wait an hour or more to get seated. If you don’t like line ups or are actually hungry, AVOID Kishimoto. Also the tables are too close together.

Enjoyed this review? Check out all my Vancouver restaurant reviews at http://www.thickets.net/toren/category/resto-rants/

I don’t drink beer, I only review the food.

Tangent Cafe

Their blurb: “gathering friends around great food & beer”

MENU

Address: 2095 Commercial Dr, Vancouver, BC V5N 4V1
Phone:(604) 558-4641
When I visited: Weekday evening.
Booths? Ooh – I don’t think so.
Noisy? Yes!?
Lives up to its name? I didn’t see any tangents but I could have made some.
Candies with your bill? I saw a big bowl of candies, but none came with our bill. So I just took one on the way out.

On a Wednesday night my friends and I tried to get in to Mezcaleria (1.5 hour wait) and then Kishimoto (1 hour wait) and wanted to eat immediately so we were happy to find that Tangent Cafe had no wait time. This looks like a regular white dude pub but I was pleased to find their menu has a “West” side with burgers and paninis and an “East” side with various Malaysian dishes. I came with three friends and I ordered the Malaysian chicken burger (which was tasty but didn’t strike me as overly Malaysian) and Malaysian poutine which was quite good (fries and cheese with curry sauce and chicken). My friends ordered chicken wings and mee goreng and I didn’t hear any complaints.

The service was not great. We waited a while to get water and our orders, and then waited a longer while (too long) for dessert and the bill. The dessert was amaretto-banana flambe roti and it was excellent.

They have a patio, which was nice to get away from the musicians (I don’t understand live music in restaurants – either as a patron or a musician).

Biggest Rave: No wait to get in!

Biggest Rant: They played recorded music on the speakers while live musicians played on stage. We had to ask them to turn off one of them (they chose the pre-recorded).

Enjoyed this review? Check out all my Vancouver restaurant reviews at http://www.thickets.net/toren/category/resto-rants/

Carthage Cafe

Their blurb: “Carthage Café is a small and intimate restaurant that offers a unique Tunisian and French menu. The decor is warm and intimate, an oasis of Tunisian hospitality that will make you feel comfortable and welcomed. We offer “food for the soul” that is prepared with care and is sure to excite your taste buds. Our menu is combination of classic French and inventive Tunisian cuisine that is sure to appeal to everyone. We invite you to experience Vancouver’s best Tunisian food. The service is courteous and the atmosphere welcoming. Enjoy a taste of Tunisian culture and imagine yourself in one of the most beautiful African countries on the coast of the sun-drenched Mediterranean.”

MENU

Address: 1851 Commercial Dr, Vancouver, BC V5N
Phone:(604) 215-0661
CLOSED MONDAYS
When I visited: Weekday evening
Booths? No
Noisy? No
Lives up to it’s name? Less of a cafe, more of a restaurant. No alliteration there though I suppose.
Candies with Bill? Yes but boring.

This is one of those restaurants that provide a little basket of complimentary bread with your meal – though I read somewhere they charge for refills. We tried the Moroccan iced tea which was fine, and my date had the seafood bouillabaise -fish of the day, scallops, tiger prawns and mussels in saffron broth and she said it was decent. I really appreciate restaurants that have ‘sampler’ plates where I can try a bunch of different stuff in one entree, so I chose the Couscous Carthage – steamed couscous, chicken, lamb, merguez and autumn vegetables in tomato sauce. It was pretty good. Service was good. Music was light and jazzy and Frenchy but not offensively so.

Although this is indeed a unique dining experience, the food won’t knock your socks off. Desserts “all made on site” but still overpriced. I could get that tart in a deli for half the price. I’ve been here twice – I probably won’t go back, I feel like I’ve got the experience and don’t need to spend the money a third time. I would recommend it though if you haven’t been, are looking for something a bit (but not wildly) different, and don’t mind spending some money.

Biggest Rave: If you’re looking for some fine dining that is open past 9pm this is an option!

Biggest Rant: Unnecessarily hoity-toity. Also – I don’t understand these thin, dry sausages. Who likes them?

TRIVIA: Carthage is a seaside suburb of Tunisia’s capital, Tunis…in Africa! It was once the center of the ancient Carthaginian civilization.

Enjoyed this review? Check out all my Vancouver restaurant reviews at http://www.thickets.net/toren/category/resto-rants/

La Mezcaleria
“…the first restaurant to offer a wide variety of the finest mezcals, as well as high quality tequilas and cocktails inspired by the different regions of Mexico. Our dishes mirror traditional Mexican recipes while sourcing organic ingredients locally and serving ocean-friendly seafood options. Many of our dishes are inspired to be shared with family and friends. We welcome every member of the family by offering gluten free, vegetarian, vegan and carnivorous options. At La Mezcaleria, we strive to make every guest who walks through the door feel welcome, happy and at home.”

MENU
Address: 1622 Commercial Dr, Vancouver, BC V5L 3Y4
Phone:(604) 559-8226
CLOSED MONDAYS
When I dined: Sunday brunch
Booths? No
Noisy? Not bad.
Lives up to it’s name? Yes you can get mezcal there!
Candies with your bill? No

Went for brunch on a Sunday at 2pm (they’re closed 3pm-5pm). Everything on the menu was new to me and I had a hard time deciding. Asked the server for recommendations and he gave us four of them. We took two: Huevos Motulenos (ham, eggs, peas, black beans, cheese on tortilla) and Hongos Con Kale (mushroom caps with kale, eggs, chipotle hollandaise, hashbrowns). All the food was tasty and well-prepared.

There is not a lot of space at this venue which is a con to me, and they sat us at the bar which is also one of my least favourite things. Luckily the diners to our left and right cleared out pretty quick so I didn’t have to worry about elbowing them. On the plus side we got to watch the bartender make an avocado slushy alcoholic beverage which I wanted to try. Every staff member we encountered was pleasant and friendly without being a big Fakey Fakerson. I also appreciated their sustainable seafood options. They gave us three kinds of hot sauce as condiments.

They did have some music playing, but it was not obtrusive (or perhaps we were just seated far enough away from the speakers that I didn’t notice).

Important note: if you want to eat here, call ahead to make a reservation. Tried to come here once and the wait was one and a half hours.

Biggest Rave: The hashbrowns get 9/10 on the hashometer.

Biggest Rant: We ordered horchata, one of my date’s favourite beverages, but they told us they didn’t have enough to serve us and still leave some for their alcoholic drinks. I understand that from a business perspective but it didn’t make me feel super appreciated.

I would like to go back and try their dinner menu, when I do I will update this review. I guess we’ll have to call ahead to make sure they have enough horchata for us?

TRIVIA: Mezcal  is a spirit distilled from mash made out of the steamed hearts of various species of agaves. Horchata is a sweet, cinnamon-flavored milky beverage made of almonds, sesame seeds, rice or tigernuts.

Enjoyed this review? Check out all my Vancouver restaurant reviews at http://www.thickets.net/toren/category/resto-rants/